Monday, 19 March 2012

Cabbage Savoy (COOKED)

Cooked Savoy Cabbage V/s Daily Nutrients
  • 1.3kg of Cabbage = 12000IU of Vitamin A.
  • 559g of Cabbage = 95mg of Vitamin C.
  • 2.9kg of Cabbage = 1.5mg of Vitamin B1.
  • 7.5kg of Cabbage = 1.5mg of Vitamin B2.
  • 75kg of Cabbage = 18mg of Vitamin B3.
  • 3.1kg of Cabbage = 5mg of Vitamin B5.
  • 1.3kg of Cabbage = 2mg of Vitamin B6.
  • 1.3kg of Cabbage = 600mcgs of Vitamin B9.
  • 4kg of Cabbage = 1200mg of Calcium.
  • 1.8kg of Cabbage = 420mg of Magnesium.
  • 2.1kg of Cabbage = 700mg of Phosphorus.
  • 1.1kg of Cabbage = 2000mg of Potassium.
  • 1.3kg of Cabbage = 300mg of Sodium.
  • 5.8kg of Cabbage = 3mg of Copper.
  • 3.9kg of Cabbage = 15mg of Iron.
  • 3.3kg of Cabbage = 5mg of Manganese.
  • 10kg of Cabbage = 70mcgs of Selenium.
  • 6.5kg of Cabbage = 15mg of Zinc.

Health Benefits
 
  • It is rich in Dietary fiber (2.8g/100g).

Visit here for the Health Benefits of Cabbage Savoy (cooked)
 

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