Saturday, 17 March 2012

Cabbage Red (COOKED)

Amount of Cooked Red Cabbage V/s Daily Nutrients
  • 36.4kg of Cabbage = 12000IU of Vitamin A.
  • 18.3kg of Cabbage = 22mg of Vitamin E.
  • 168g of Cabbage = 80mcgs of Vitamin K.
  • 276g of Cabbage = 95mg of Vitamin C.
  • 2.1kg of Cabbage = 1.5mg of Vitamin B1.
  • 2.5kg of Cabbage = 1.5mg of Vitamin B2.
  • 4.7kg of Cabbage = 18mg of Vitamin B3.
  • 3.2kg of Cabbage = 5mg of Vitamin B5.
  • 889g of Cabbage = 2mg of Vitamin B6.
  • 2.5kg of Cabbage = 600mcgs of Vitamin B9.
  • 2.9kg of Cabbage = 1200mg of Calcium.
  • 2.5kg of Cabbage = 420mg of Magnesium.
  • 2.1kg of Cabbage = 700mg of Phosphorus.
  • 763g of Cabbage = 2000mg of Potassium.
  • 1.1kg of Cabbage = 300mg of Sodium.
  • 5.6kg of Cabbage = 3mg of Copper.
  • 2.3kg of Cabbage = 15mg of Iron.
  • 2.2kg of Cabbage = 5mg of Manganese.
  • 3kg of Cabbage = 70mcgs of Selenium.
  • 6kg of Cabbage = 15mg of Zinc.

Health Benefits
 
  • It is rich in Dietary fiber (2.6g/100g).

Visit here for the Health Benefits of Cabbage Red (cooked)

     

    No comments:

    Post a Comment